Citrus Crinkle Cookies

I’ve been making this extra citrus version for a while now, but really love to make my recipes quite a few times before I officially share and release them.

You will see from the different flavours of crinkle cookies that I love making them.  Mainly because they taste amazing and because they are gluten, dairy and corn free.  They are also quick and easy to make up if your having last minute guests, or people pop in.  I call them my slap happy macarons.

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Skin Protector

I came up with this idea after spending 4 days in hospital with my daughter Bella in 2017.  She broke her foot and a few places and needed surgery so I stayed with her, and unfortunately I caught a cold.  My nose was raw from using tissues, and unfortunately I only had a limited number of oils as I never left the hospital from the moment the ambulance took us there.  I did have a plain dōTERRA lip balm, so I applied some to my nose to act as a barrier against the tissues, and I loved it.

Once we got settled back home, I thought I would test out whether the dōTERRA lip balm worked on my skin as a protector/barrier for when have my hair coloured.  And, it works!  I find the colour doesn’t penetrate as much into the skin on my forehead and ears.  I use it every time I go.

As an alternative, it also works with the correct-x ointment.  But, my favourite is the herbal lip balm.  Simply because I usually have this, as it’s my favourite lip balm.

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Smart & Sassy

Citrus and Mints.  Is there anything better?  Oh, yes, add a some heat and spice from ginger and cinnamon, and we have dōTERRA’s Smart & Sassy blend, which you have probably guessed I also love.  It’s a proprietary blend of Grapefruit, Lemon, Peppermint, Ginger and Cinnamon essential oils.

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